Smoke End Special

Fillet’s of sea-bass , served with mass potatoes and green vegetables.

A slow cook braised & spiced lamb shank with traditional mash potato.

Chicken steak cut into strips sauteed with onion, peppers and onion gravy

Tender lamb chops grilled in our house special marination served with savoy cabbage and new potatoes

Pan-seared salmon in lemon garlic butter sauce served with sauteed vegetables