Make it special
Add the dazzle of gold to any of our steaks for just an additional price of £25
A cut of fillet from the thinner end of tenderloin served with a selection of homemade gravy
Argentine Fillet Steak (250g) Read More »
A specific cut of bear steak from the saddle and T-bone shape comes with Texas fried egg on top and a selection of homemade gravy
Argentine T-bone Steak (500g) Read More »
A deep flavour and marbling sirloin served with a selection of homemade gravy
Black Angus Sirloin Steak (250g) Read More »
A cut rear of the cow Argentine steak served with a selection of homemade gravy
Argentine Sirloin Steak (250g) Read More »